Truk Pacific Master

Built of steel, the 30m long Pacific Master plies the remote waters of Chuuk Lagoon in Micronesia. The liveaboard operates diving safaris of 7-10 nights to explore the best of the 60 wrecks that sank here during World War 2 in the ´Operation Hailstone’ attack on the heavily fortified Japanese naval base. There are cargo vessels, airplanes and a submarine, tightly packed into a coral reef lagoon. There is an astounding amount of artefacts and equipment such as trucks, tanks, guns, torpedo shells, gas masks and ammunition.

The Pacific Master is a custom designed dive vessel with 12 cabins accommodating up to 20 guests and a crew of 12. The boat was previously named ‘Taka’ and operated cruises on the Great Barrier Reef for 30 guests, so you can be assured that there will be plenty of space onboard. The cabins located on the lower deck are comfortable twin and single bed with shared bathroom facilities. The upper deck cabins offer a choice of fixed double and twin beds, all with private en-suite bathrooms.

There is a huge lounge with a dining area, DVD players and large TVs, and a dedicated camera area for photographers. Share your photos from your dive adventures, read a book from the boat library, or just chill out in the air conditioned comfort. If you prefer to be outside in the sunshine, there is a large sun deck complete with loungers, and an expansive covered seating area on the main deck where you can just sit back and relax.

The boat is set up for both technical diving and rebreathers, and the crew are well trained for this purpose. The dive deck has toilets, freshwater showers, rinse tanks, and diver stations with ample storage space. There are 5 toilets with hot showers on the dive deck to cut down on waiting for your post-dive rinse. Most dives are done directly off the dive deck, with 2 tenders in the water and nearby for additional safety. There are 2 ladders on the dive platform to provide easy access to and from the sea. The Pacific Master has a deco bar and an AED.

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Dive experience: Advanced certification and 50 logged dives are recommended for safaris in Truk Lagoon. While most of the wrecks in Chuuk are within recreational diver limits, it would be highly recommended to be qualified to dive to at least 40m and to have experience of wreck penetration.

Cruise price per person includes: Local hotel/airport transfers to-from the boat, cabin accommodation, breakfast, lunch, dinner, snacks, drinking water, hot drinks, soft drinks, dives (as detailed in the trips above), 3 experienced dive team members, tanks, weights and weightbelts, all taxes.

Cruise price per person excludes (mandatory, unless customer provides own): Scuba equipment rental (US$ 342 per week), diving computer (US$ 12 per day), SMB, port and park fees (7 nights - US$ 195, 10 nights - US$ 250), diving and evacuation insurance. Unless otherwise stated, all the listed items need to be paid on arrival (cash USD or credit card).

Optional extras: Alcoholic drinks, nitrox fills for enriched air certified divers (US$ 150 per week), torch (US$ 10 per day), 13.2 litre tank (US$ 6 per day), underwater scooter. Unless otherwise stated, all the listed items need to be paid on arrival. Note: prices of items purchased onboard are subject to change.

How to get there: The Pacific Master uses a port on Weno Island, approximately 1 hour drive from Chuuk International Airport (TKK). Most flights arrive via Guam (which has USA immigration regulations) from Hong Kong, Manila, Incheon or Tokyo with United Airlines. You can also arrive from Honolulu via the Marshall Islands with United Airlines.
Transfers are provided from local hotels/airport. Boarding time on the first day is at 2 pm, but the boat usually remains close to its mooring for the entire first day. The boat returns to its mooring on the penultimate day and disembarkation is at 7 am on the last day. There will be 2 planned dives scheduled on the last full day of the trip. Please wait at least 18 hours before flying after diving.

Non-diver rate: 10% discount on published prices.

Single supplement (if you do not want to share accommodation): This is optional - single travelers may choose to share a cabin or pay a supplement of 80% of the normal published price for their own cabin. There are 4 dedicated standard cabins available on the lower deck for this purpose, although single travellers could reserve an upper deck cabin too if they prefer.

Dive clubs and group discounts: Pay for 9 guests and 1 additional person can join the cruise free of charge in the lowest priced cabin (total 8+ guests).

Whole boat charter rate (per night): Pay for 18 guests and 2 additional persons can join free of charge in the lowest priced cabin.

Truk Lagoon (8 Days / 7 Nights - 22 Dives)

Trip highlights: great macro life/ marine diversity

Diving environment: advanced divers, beginner divers, cage diving, caverns, drift diving, healthy reefs, off the beaten track, very popular, wall diving, wreck diving

Dive sites and activities: Fujikawa Maru, IJN Fumizuki Destroyer, Yamagiri Maru, Shinkoku Maru, Nippo Maru, Heian Maru, San Francisco Maru, Gosei Maru, Hoki Maru, Rio de Janeiro Maru, Submarine L169, Mitsubishi G4M Betty Bomber

Day 1
A Pacific Master representative will meet you at Chuuk International Airport or your local hotel and transport you to the boat for boarding at 2 pm, but you can arrive any time on the first day since the vessel will only depart tomorrow. The cruise director will welcome you onboard, assign you to your cabin, give a crew introduction, a boat and safety briefing, and explain the plans for the coming days. You will have time to complete the necessary paperwork, familiarise yourself with the vessel, make yourself comfortable and chat with fellow guests. Dinner will be served. After a good night's sleep in your cabin, the diving will commence the next day.

Days 2-7
Truk Lagoon in Micronesia is a world-class wreck diving destination with over 60 wrecks, from supply vessels to planes and a submarine, tightly packed into a coral reef lagoon. The Japanese used Truk (aka Chuuk) as one of their main staging points for attacks on the allied forces during World War 2 but in 1944 the American led Operation Hailstone surprised the fleet in its heavily fortified base resulting in the huge number of wrecks that rest there today.
Many historical artefacts as well as war equipment, including aircraft wings for the Zero Fighter planes, tanks, guns, gas masks and ammunition, can still be found while exploring the holds and engine rooms at many of the sites. The wrecks are encrusted with a wide variety of corals, and the lagoon itself is surrounded by a coral reef with many vibrant coral pinnacles, and deep channels where pelagics often appear. There are usually 4 dives per day to explore the wrecks of the lagoon.
The galley staff offer a choice of international and local cuisine over 3 meals per day, served buffet style in the air-conditioned dining area. Breakfast is bacon, baked beans, sausage, hash browns, eggs, raisin loaf, French toast, banana pancake. Lunch could be Shepherd’s pie, vegetable stir fry, pork peppercorn. Dinner might be beef curry, garlic prawns, BBQ ribs, pumpkin soup. Fresh fruit and a selection of tasty treats are served for those that feel peckish between meal times. A range of fruit juices, soft drinks, black, green and aromatic tea, as well as instant and freshly brewed coffee are available. Guests can also order spirits, beer and wine from the cocktail bar. There is a ‘ships only’ bar policy (you cannot consume your own alcohol onboard).
After a morning of diving on the penultimate day, the vessel begins its journey back to port.

Day 8
After a breakfast, you will disembark at 7 am. Transfers are provided to Chuuk International Airport and hotels.

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Truk Lagoon (10 Days / 9 Nights - 30 Dives)

Trip highlights: great macro life/ marine diversity

Diving environment: advanced divers, beginner divers, cage diving, caverns, drift diving, healthy reefs, off the beaten track, very popular, wall diving, wreck diving

Dive sites and activities: Fujikawa Maru, IJN Fumizuki Destroyer, Yamagiri Maru, Shinkoku Maru, Nippo Maru, Heian Maru, San Francisco Maru, Gosei Maru, Hoki Maru, Rio de Janeiro Maru, Submarine L169, Mitsubishi G4M Betty Bomber

Day 1
A Pacific Master representative will meet you at Chuuk International Airport or your local hotel and transport you to the boat for boarding at 2 pm, but you can arrive any time on the first day since the vessel will only depart tomorrow. The cruise director will welcome you onboard, assign you to your cabin, give a crew introduction, a boat and safety briefing, and explain the plans for the coming days. You will have time to complete the necessary paperwork, familiarise yourself with the vessel, make yourself comfortable and chat with fellow guests. Dinner will be served. After a good night's sleep in your cabin, the diving will commence the next day.

Days 2-9
Truk Lagoon in Micronesia is a world-class wreck diving destination with over 60 wrecks, from supply vessels to planes and a submarine, tightly packed into a coral reef lagoon. The Japanese used Truk (aka Chuuk) as one of their main staging points for attacks on the allied forces during World War 2 but in 1944 the American led Operation Hailstone surprised the fleet in its heavily fortified base resulting in the huge number of wrecks that rest there today.
Many historical artefacts as well as war equipment, including aircraft wings for the Zero Fighter planes, tanks, guns, gas masks and ammunition, can still be found while exploring the holds and engine rooms at many of the sites. The wrecks are encrusted with a wide variety of corals, and the lagoon itself is surrounded by a coral reef with many vibrant coral pinnacles, and deep channels where pelagics often appear. There are usually 4 dives per day to explore the wrecks of the lagoon.
The galley staff offer a choice of international and local cuisine over 3 meals per day, served buffet style in the air-conditioned dining area. Breakfast is bacon, baked beans, sausage, hash browns, eggs, raisin loaf, French toast, banana pancake. Lunch could be Shepherd’s pie, vegetable stir fry, pork peppercorn. Dinner might be beef curry, garlic prawns, BBQ ribs, pumpkin soup. Fresh fruit and a selection of tasty treats are served for those that feel peckish between meal times. A range of fruit juices, soft drinks, black, green and aromatic tea, as well as instant and freshly brewed coffee are available. Guests can also order spirits, beer and wine from the cocktail bar. There is a ‘ships only’ bar policy (you cannot consume your own alcohol onboard).
After a morning of diving on the penultimate day, the vessel begins its journey back to port.

Day 10
After a breakfast, you will disembark at 7 am. Transfers are provided to Chuuk International Airport and hotels.

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Truk Lagoon (11 Days / 10 Nights - 34 Dives)

Trip highlights: great macro life/ marine diversity

Diving environment: advanced divers, beginner divers, cage diving, caverns, drift diving, healthy reefs, off the beaten track, very popular, wall diving, wreck diving

Dive sites and activities: Fujikawa Maru, IJN Fumizuki Destroyer, Yamagiri Maru, Shinkoku Maru, Nippo Maru, Heian Maru, San Francisco Maru, Gosei Maru, Hoki Maru, Rio de Janeiro Maru, Submarine L169, Mitsubishi G4M Betty Bomber

Day 1
A Pacific Master representative will meet you at Chuuk International Airport or your local hotel and transport you to the boat for boarding, but you can arrive any time on the first day since the vessel will only depart tomorrow. The cruise director will welcome you onboard, assign you to your cabin, give a crew introduction, a boat and safety briefing, and explain the plans for the coming days. You will have time to complete the necessary paperwork, familiarise yourself with the vessel, make yourself comfortable and chat with fellow guests. Dinner will be served. After a good night's sleep in your cabin, the diving will commence the next day.

Days 2-10
Truk Lagoon in Micronesia is a world-class wreck diving destination with over 60 wrecks, from supply vessels to planes and a submarine, tightly packed into a coral reef lagoon. The Japanese used Truk (aka Chuuk) as one of their main staging points for attacks on the allied forces during World War 2 but in 1944 the American led Operation Hailstone surprised the fleet in its heavily fortified base resulting in the huge number of wrecks that rest there today.
Many historical artefacts as well as war equipment, including aircraft wings for the Zero Fighter planes, tanks, guns, gas masks and ammunition, can still be found while exploring the holds and engine rooms at many of the sites. The wrecks are encrusted with a wide variety of corals, and the lagoon itself is surrounded by a coral reef with many vibrant coral pinnacles, and deep channels where pelagics often appear. There are usually 4 dives per day to explore the wrecks of the lagoon.
The galley staff offer a choice of international and local cuisine over 3 meals per day, served buffet style in the air-conditioned dining area. Breakfast is bacon, baked beans, sausage, hash browns, eggs, raisin loaf, French toast, banana pancake. Lunch could be Shepherd’s pie, vegetable stir fry, pork peppercorn. Dinner might be beef curry, garlic prawns, BBQ ribs, pumpkin soup. Fresh fruit and a selection of tasty treats are served for those that feel peckish between meal times. A range of fruit juices, soft drinks, black, green and aromatic tea, as well as instant and freshly brewed coffee are available. Guests can also order spirits, beer and wine from the cocktail bar. There is a ‘ships only’ bar policy (you cannot consume your own alcohol onboard).
After a morning of diving on the penultimate day, the vessel begins its journey back to port.

Day 11
After a breakfast, you will disembark. Transfers are provided to Chuuk International Airport and hotels.

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Truk Lagoon (9 Days / 8 Nights - 26 Dives)

Trip highlights: great macro life/ marine diversity

Diving environment: advanced divers, beginner divers, cage diving, caverns, drift diving, healthy reefs, off the beaten track, very popular, wall diving, wreck diving

Dive sites and activities: Fujikawa Maru, IJN Fumizuki Destroyer, Yamagiri Maru, Shinkoku Maru, Nippo Maru, Heian Maru, San Francisco Maru, Gosei Maru, Hoki Maru, Rio de Janeiro Maru, Submarine L169, Mitsubishi G4M Betty Bomber

Day 1
A Pacific Master representative will meet you at Chuuk International Airport or your local hotel and transport you to the boat for boarding at 2 pm, but you can arrive any time on the first day since the vessel will only depart tomorrow. The cruise director will welcome you onboard, assign you to your cabin, give a crew introduction, a boat and safety briefing, and explain the plans for the coming days. You will have time to complete the necessary paperwork, familiarise yourself with the vessel, make yourself comfortable and chat with fellow guests. Dinner will be served. After a good night's sleep in your cabin, the diving will commence the next day.

Days 2-8
Truk Lagoon in Micronesia is a world-class wreck diving destination with over 60 wrecks, from supply vessels to planes and a submarine, tightly packed into a coral reef lagoon. The Japanese used Truk (aka Chuuk) as one of their main staging points for attacks on the allied forces during World War 2 but in 1944 the American led Operation Hailstone surprised the fleet in its heavily fortified base resulting in the huge number of wrecks that rest there today.
Many historical artefacts as well as war equipment, including aircraft wings for the Zero Fighter planes, tanks, guns, gas masks and ammunition, can still be found while exploring the holds and engine rooms at many of the sites. The wrecks are encrusted with a wide variety of corals, and the lagoon itself is surrounded by a coral reef with many vibrant coral pinnacles, and deep channels where pelagics often appear. There are usually 4 dives per day to explore the wrecks of the lagoon.
The galley staff offer a choice of international and local cuisine over 3 meals per day, served buffet style in the air-conditioned dining area. Breakfast is bacon, baked beans, sausage, hash browns, eggs, raisin loaf, French toast, banana pancake. Lunch could be Shepherd’s pie, vegetable stir fry, pork peppercorn. Dinner might be beef curry, garlic prawns, BBQ ribs, pumpkin soup. Fresh fruit and a selection of tasty treats are served for those that feel peckish between meal times. A range of fruit juices, soft drinks, black, green and aromatic tea, as well as instant and freshly brewed coffee are available. Guests can also order spirits, beer and wine from the cocktail bar. There is a ‘ships only’ bar policy (you cannot consume your own alcohol onboard).
After a morning of diving on the penultimate day, the vessel begins its journey back to port.

Day 9
After a breakfast, you will disembark at 7 am. Transfers are provided to Chuuk International Airport and hotels.

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[Information is best estimate in ideal circumstances and subject to changes beyond our control. The itinerary is a guide only and may be adapted to best suit the weather, tides, currents, availability and other prevailing events. Price is for the cruise, not for an exact number of dives].

There are 12 cabins onboard. 6 cabins are located on the upper deck, all with ensuite bathrooms. 1 is a Premium cabin with a double bed, and 5 are Classic cabins with a lower double bunk bed and upper single bed. The 6 cabins on the lower deck share 5 bathroom facilities on the main deck. 2 are twin share cabins with 2 sets of bunk beds, and 4 are single cabins with twin bunk beds.

All the cabins have: No. of bathrooms / showers - 11 / 13 - hot water